Airfryer Settings
Philips 5000 Series Dual Basket NA552/00
Temp: 180°C
Time: 8 min
Ingredients
- —120 g veal schnitzel
- —1 tsp ghee or olive oil
- —1 tsp lemon juice
- —1 tsp fresh parsley or chives, finely chopped
- —Pepper, sea salt, pinch of paprika powder
Instructions
Pat the schnitzel dry and season with pepper, salt, and paprika powder.
Heat ghee or olive oil in a pan and fry the schnitzel for 2–3 minutes per side until golden brown.
Drizzle with lemon juice at the end and sprinkle with parsley.
Air fryer: 180°C – 8 minutes (flip halfway through) Time: 15 minutes Calories: ± 290 kcal
Serving Tip
A classic with a fresh twist — delicious with steamed vegetables or a spoonful of warm mustard cream sauce on the side.
Storage Tip
Store leftovers for up to 1 day in the refrigerator and reheat briefly in a pan or air fryer; the schnitzel will stay tender and crispy.
RECIPE_ID: 34050d99...
LAST_UPDATE: 2/18/2026