VanOost

“At VanOost in Amsterdam, you embark on a culinary journey in a unique setting. The restaurant is housed in a former university building with authentic wooden details and high ceilings. The open kitchen offers a fascinating glimpse into the creative cuisine of chef Floris van Straalen. His dishes, such as the glazed langoustines with katjang pedis, are a feast for the eyes and taste buds. After dinner, you can enjoy a cocktail at Fitz’s Bar, which takes you back to the roaring 20s.”