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Crispy Zucchini Chips
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Crispy Zucchini Chips

🥦🔥
IngredientOven1 servings30 minutes±45 kcal

Airfryer Settings

Philips 5000 Series Dual Basket NA552/00

Temp: 150°C
Time: 18 min

Ingredients

  • —150g zucchini, sliced very thinly
  • —1 teaspoon paprika powder
  • —Salt and pepper to taste

Instructions

- Preheat the oven to 160°C (320°F).

- Slice the zucchini into thin, even rounds.

- Pat the slices dry with paper towels.

- Toss the slices with paprika powder, salt, and pepper.

- Arrange them side by side on a baking tray lined with parchment paper.

- Bake for 25–30 minutes until golden brown and crispy.

- Let them cool slightly for extra crunchiness.

Serving Tip

Delicious with a sprinkle of lemon zest or an extra pinch of paprika powder.

Storage Tip

Best enjoyed crispy on the same day; store uncovered for maximum crunch.

RECIPE_ID: 7680f2b9...
LAST_UPDATE: 2/18/2026